Tasty Snacking - Garlic and Herb Pitta Bread Chips

Ok! Firstly, I'm sorry it's taken me so long to write a new post - I've been so busy it's been scary! Anyhoo! That's my problem not yours ha ha
Ever had it when you have guests over and have nothing to give them?? Fear not! I bring snacks :)
These pittas are super quick and healthy and can be served with any type of dip - I served them with some homemade Harrissa Hummus and some homemade red pepper bread. So so tasty!!

Ingredients:

• 2 Wholewheat pittas sliced into triangles
• 3tbsp Garlic oil
• 1/4 tsp dried mixed herbs

Method:

• Pre-heat your grill to med-high heat
• In a small bowl mix herbs and garlic oil in a small bowl and brush over the pitta triangles
• put under the grill for around 5-7mins or until golden brown - make sure you watch these little beauties, they can burn quite quickly!
• Serve with some yummy hummus and dips 
• ENJOY ! X